Toscana's Ristorante Menu (Updated September 2025)
Welcome to Toscana's Ristorante, a culinary gem nestled in Turlock, CA. Renowned for its authentic Italian cuisine, Toscana's offers a menu that delights the palate with a symphony of flavors, crafted with intention and love. From the moment you step inside, you're greeted by a warm and inviting ambiance, perfect for any occasion—whether it's a romantic dinner or a family celebration.
As you explore the menu, you’ll find a delightful array of options. Start with the Toscana’s Cobb Salad, featuring fresh mixed greens, cherry tomatoes, blue cheese, and crispy bacon, all harmoniously blended with a tangy dressing. For something heartier, the Chicken Piccata and Filet Mignon are standout dishes, showcasing premium ingredients and expert preparation. Each entrée is complemented by expertly crafted sides, such as roasted fingerling potatoes and seasonal vegetables, elevating your dining experience to new heights.
Finish your meal with a decadent chocolate soufflé, a favorite amongst patrons, perfect for those special moments. With friendly and attentive service, every visit to Toscana’s feels like a cherished occasion. Come and experience the heart and soul of Italian dining at Toscana's Ristorante, where every bite transports you to the heart of Italy.
Desserts
Four Layer Carrot Cake
Freshly grated carrots, toasted walnuts, & cinnamon layered with cream cheese frosting.
US$13.00Triple Chocolate Cake A La Mode
Melted chocolate, cocoa, kahlua, served with vanilla ice cream.
US$13.00Cookie Skillet A La Mode
Freshly baked cookie in a hot skillet with a scoop of vanilla ice cream on top, drizzled in chocolate & caramel syrups.
US$13.00Poultry
Chicken Marsala
Chicken breasts in our marsala wine demi-glace with mushrooms. Served with mashed potatoes and butter glazed carrots.
US$32.00Chicken Parmesan
Hand-breaded chicken breast covered in marinara sauce and fresh mozzarella cheese, served with spaghetti pasta.
US$34.00Chicken Piccata
Chicken breasts topped with a lemon-caper sauce. Served with roasted fingerling potatoes and broccolini.
US$32.00Sandwiches
Almond Crusted Chicken Sandwich
Lettuce, tomato, red onion, herbed citrus aioli, with your choice of cheese, on a brioch bun.
US$16.00Toscana's Burger
Grass-fed beef patty, lettuce, tomato, onion, herbed citrus aioli, and your choice of cheese, on a brioche bun, served with fries.
US$17.00Italian Tri-Tip Sandwich
Sliced balsamic herb marinated tri tip with gardenia relish served on house made focaccia bread.
US$18.00Grilled Chicken Pesto Sandwich
Seasoned chicken, fresh cut tomatoes, provolone cheese, pesto, & spinach on a French roll.
US$17.00Focaccia Turkey Melt
Thinly sliced fresh roasted turkey breast, avocado, roasted tomatoes, on our house made focaccia.
US$16.00Salads & Soups
Caprese Salad
Heirloom tomatoes, fresh mozzarella, fresh basil, topped with a drizzle of extra virgin olive oil and balsamic reduction.
US$16.00Almond-Crusted Chicken Salad
Almond-crusted chicken on mixed greens, with dried cranberries, fresh mozzarella, apple slices, candied almonds, and a honey drizzle with champagne vinaigrette.
US$20.00Caesar Salad
Chopped romaine hearts, herbed croutons, and grated asiago cheese tossed with Caesar dressing.
US$12.00Garden House Salad
Mixed greens with cucumbers, tomatoes, carrots, and parmesan cheese with your choice of dressing.
US$10.00Almond - Crusted Chicken Salad
Almond- crusted chicken on mixed greens, with dried cranberries, fresh mozzarella, apple slices, candied almonds, and a honey drizzle with champagne vinaigrette.
US$18.00Toscana’s Chopped Salad
Romaine and radicchio, red onion, California olives, tomatoes, chickpeas, pepperoncini, fresh oregano, and fresh parmesan cheese with champagne vinaigrette.
US$14.00Toscana’s Cobb Salad
Fresh mixed greens, cherry tomatoes, blue cheese, carrots, avocado, bacon, and boiled egg with blue cheese dressing.
US$14.00Beef
Filet (8oz)
USDA prime angus filet, served with mash potatoes, asparagus, & red wine reduction, topped with garlic herb compound butter.
US$52.00Ribeye (12oz)
USDA prime angus ribeye, served with mash potatoes, asparagus, & topped with garlic herb compound butter.
US$48.00Seafood
Scampi
Clams and prawns tossed in spaghetti with a white wine lemon butter sauce with garlic and red chili flakes.
US$36.00Seafood Risotto
Salmon, scallops, and prawns tossed in risotto with your choice of spicy cream, lemon, or creamy pesto sauce.
US$38.00Cedar Plank Salmon
Salmon grilled on a cedar plank topped with a maple orange reduction sauce served with roasted herb fingerling potatoes and green beans.
US$39.00Lobster Ravioli And Prawns
Seven lobster-stuffed raviolis tossed in creamy sundried tomato sauce. Topped with two pan-seared prawns and fresh basil.
US$36.00Starters
Flat Bread
Chef’s specialty crafted flatbread of the week.
US$18.00Almond-Crusted Chicken Skewers
Served with a honey drizzle and apricot-chili dipping sauce.
US$18.00Italian Arancini
Italian rice ball stuffed with risotto, mozzarella cheese, & coated with bread crumbs then deep fried. Served with a side of marinara sauce.
US$16.00Meatball Parmesan
Handmade ground beef Italian meatballs braised in marinara sauce served with fresh shaved parmesan cheese & olive oil.
US$15.00Bruschetta
Confit tomatoes, roasted garlic, fresh basil, and grated Parmesan cheese on a toasted crostini drizzled with a balsamic reduction.
US$15.00Calamari Fritto Misto
Seasoned semolina & flour tossed calamari, seasonal vegetables with tartar sauce & marinara.
US$20.00Pastas
Penne Picante Vodka
Penne pasta tossed with mushrooms and heirloom tomatoes in a chili vodka cream sauce.
US$30.00Rigatoni Ragu
Pork Italian sausage, hand crushed tomatoes, & garlic tossed with fresh baby spinach, herbs, and rigatoni.
US$32.00Bolognese Classico
Slow cooked beef and tomato based sauce, served on pappardelle pasta.
US$28.00Fettuccine Alfredo
Fresh basil, tossed with fettuccine in creamy alfredo sauce.
US$30.00Spaghetti And Meatballs
Three house made meatballs with marinara and basil, topped with fresh parmesan cheese.
US$28.00Italian Favorites
Pesto Burrata
California almond and basil pesto tossed with linguini and season roasted vegetables, served with fresh Italian burrata cheese.
US$17.00Penne Vodka
Penne pasta tossed with mushrooms and heirloom tomatoes in a chili vodka cream sauce.
US$15.00Fettuccine Alfredo
Fresh basil, tossed with fettuccine in creamy alfredo sauce.
US$15.00Bolognese Classico
Slow-cooked beef and tomato based sauce served on pappardelle pasta.
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